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ERIN ROOK

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    Category: Food

    Sinless Sweets: Plant-Based Pies make healthy taste good

    By Erin Rook, Source Weekly Barclay Losse has a sweet tooth. He also has diabetes. About a year and a half ago, Losse started experimenting with desserts… Read more “Sinless Sweets: Plant-Based Pies make healthy taste good”

    August 27, 2014September 3, 2014 by erinrook

    Best of Central Oregon 2014: Best Produce

    Bend Farmers’ Market By Erin Rook, Source Weekly There’s nothing quite like biting into a sweet, tender peach picked at the height of ripeness. It’s a rare… Read more “Best of Central Oregon 2014: Best Produce”

    August 13, 2014August 21, 2014 by erinrook

    Beyond the Garden: Taking plant-based burgers to the next level

    By Erin Rook, Source Weekly Vegetarian burgers, while still deemed oxymoronic by the meat-loving masses, have come a long way since the patties first found their way… Read more “Beyond the Garden: Taking plant-based burgers to the next level”

    July 23, 2014July 25, 2014 by erinrook

    Killer Tofu: Local scientist warns of GMO risks

    By Erin Rook, Source Weekly Dr. Ray Seidler, a retired Oregon State University professor and former microbiologist for the Environmental Protection Agency, is on a mission to educate local communities… Read more “Killer Tofu: Local scientist warns of GMO risks”

    July 16, 2014July 19, 2014 by erinrook

    Not Just for Burgers Anymore: Grilling fruits and veggies with Chef Bethlyn Rider

    By Erin Rook, Source Weekly Vegetarians are the black sheep of the summer barbecue. At a meal where the centerpiece is typically not one, but many varieties… Read more “Not Just for Burgers Anymore: Grilling fruits and veggies with Chef Bethlyn Rider”

    July 2, 2014July 8, 2014 by erinrook

    Cabin Fever: Dogwood Cocktail Cabin elevates downtown drinking

    By Erin Rook and Brianna Brey, Source Weekly Bend is a beer town through and through (see this week’s feature). The downtown drinking and dining scene is… Read more “Cabin Fever: Dogwood Cocktail Cabin elevates downtown drinking”

    June 25, 2014July 8, 2014 by erinrook

    Bites for Rights Raises Funds for BRO in Bend

    By Erin Rook, Source Weekly If you haven’t taken your lunch/coffee/dinner break yet, let us make a few recommendations. Today is Bites for Rights, which means that participating restaurants… Read more “Bites for Rights Raises Funds for BRO in Bend”

    June 19, 2014July 8, 2014 by erinrook

    Bleeding Heart Butcher: Berlin Reed brings a vegetarian sensibility to meat eating

    Originally published April 15, 2011 in Just Out. By Erin Rook, Just Out In a city full of bacon-loving former vegans, queer Portlander Berlin Reed is giving… Read more “Bleeding Heart Butcher: Berlin Reed brings a vegetarian sensibility to meat eating”

    April 15, 2011August 21, 2012 by erinrook
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